Madurosmedium prep time 10 mins | cook time 25 mins | SERVINGS 4
La Fe Frozen Sweet Plantains
2 tbsp melted coconut oil
1-2 tbsp La Fe Brown Sugar (Adjust to how sweet you want them to be)
1 tsp ground cinnamon
1/4 tsp fine grain sea salt
Preheat the oven to 375 degrees.
Put the plantains in a bowl and toss with the melted coconut oil. Line a large baking sheet with parchment paper, and spread the plantains in a single layer onto the parchment.
In a small bowl, combine the La Fe Brown Sugar, cinnamon and salt. Sprinkle the mixture evenly over the plantains.
Bake in the preheated oven for about 5-8 minutes, turning once after about 2-4 minutes. Check them often to make sure they don’t burn.
Remove from oven, let cool, and serve warm!