Directions

• STEP ONE
  Heat a medium skillet over medium heat and fry
  the pepperoni until crisp. Transfer on a paper towel
  to drain.

• STEP TWO
  Brush each tortilla with a thin layer of pizza sauce
  (so thin that if you turned it over, none would drip).

• STEP THREE
  Sprinkle cheese on top of the sauce on the bottom tortilla. Top with pepperoni and other toppings, if desired. Sprinkle with another layer of cheese and place the other tortilla on top (sauce side in).

• STEP FOUR
  Pre-heat a medium cast-iron skillet over medium heat.

• STEP FIVE
  Lay quesadilla in the pan and cook for 3-5 minutes
  on each side, until the cheese is melted and tortillas are crispy.

• STEP SIX
  Slice into quarters and serve with a little bowl of pizza dipping sauce