Loaded Pizza Quesadillas No ratings yet.


easy prep time 5 mins | cook time 10 mins | SERVINGS 4

Ingredients

    8 LaFe tortillas
    8 ounces of shredded LaFe mozzarella cheese
    1/3 lb pepperoni
    1 16-ounce jar of pizza sauce
    Optional:
    1 6-ounce can of sliced black olives,
    1 cup of sliced cremini mushrooms

     

Directions

  • STEP ONE
    Heat a medium skillet over medium heat and fry
    the pepperoni until crisp. Transfer on a paper towel
    to drain.

  • STEP TWO
    Brush each tortilla with a thin layer of pizza sauce
    (so thin that if you turned it over, none would drip).

  • STEP THREE
    Sprinkle cheese on top of the sauce on the bottom tortilla. Top with pepperoni and other toppings, if desired. Sprinkle with another layer of cheese and place the other tortilla on top (sauce side in).

  • STEP FOUR
    Pre-heat a medium cast-iron skillet over medium heat.

  • STEP FIVE
    Lay quesadilla in the pan and cook for 3-5 minutes
    on each side, until the cheese is melted and tortillas are crispy.

  • STEP SIX
    Slice into quarters and serve with a little bowl of pizza dipping sauce