Directions

• STEP ONE
  Begin by preheating your grill to medium high heat.

• STEP TWO
  While you are heating up your grill, add the La Fe Vegetable Oil to a medium sized pan over medium high heat.

• STEP THREE
  Once your have reached medium high heat in the pan, add in the chorizo and cook until well done. Place the cooked chorizo to the side once it is completely cooked.

• STEP FOUR
  Make sure to season both sides of all burgers with the La Fe Sazon, adobo and pepper to taste.

• STEP FIVE
  Now, grill all burgers on both sides until you have reached your desired level of cook.

• STEP SIX
  Following this, add slices of the cheese of your choosing on each individual burger patty. Allow the cheese to melt and then remove the patties from the grill. Place the patties on a baking sheet and cover with foil to keep warm.

• STEP SEVEN
  Now, assemble the burgers by placing two patties on each separate bun bottom, and spoon the chorizo over the patties.

• STEP EIGHT
  Top with pico de gallo and serve with tortilla chips.