Ingredients
4 cups La Fe Coconut Water
5 tablespoons freshly squeezed lemon juice
3 calamansi lime, extract the juice, optional
3 tablespoons sugar or agave nectar
2 lemons, sliced
2 cups ice
mint leaves for garnishing

Directions
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STEP ONE
Slice the lemon into pieces and set them aside.
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STEP TWO
In a pitcher, combine the coconut water, lemon juice, calamansi lime juice and sugar together. Stir to mix well. Add the sliced lemons and ice into the pitcher. Pour the lemonade into glasses and garnish with mint leaves.