Ingredients
¼ cup La Fe Brown Sugar
1½ tsp cinnamon
4 tbsp butter, melted
2 La Fe Flour Tortillas

Directions
-
STEP ONE
Take La Fe Flour Tortillas and cut out into shapes with a cookie cutter shape of your choice. -
STEP TWO
Preheat the oven to 350ºF and line a baking sheet with parchment paper. -
STEP THREE
In a separate bowl or plate, mix together the cinnamon and La Fe Brown Sugar to make the crisp coating. -
STEP FOUR
Start by dipping the tortilla pieces into the melted butter. Then, coat one side of the tortilla piece in the cinnamon-sugar mix. Shake off the excess and arrange the tortilla pieces onto the baking sheet, cinnamon-sugar side up. -
STEP FIVE
Bake for 10 minutes or until the tortilla pieces are “crisp”. Remove tortilla crisps from the oven and allow it to cool for about 2 minutes. Serve and Enjoy!