Cinnamon Sugar Tortilla Crisps No ratings yet.


easy prep time 15 mins | cook time 12 mins servings 0

Ingredients

    ¼ cup La Fe Brown Sugar
    1½ tsp cinnamon
    4 tbsp butter, melted
    2 La Fe Flour Tortillas

Directions

  • STEP ONE
    Take La Fe Flour Tortillas and cut out into shapes with a cookie cutter shape of your choice.

  • STEP TWO
    Preheat the oven to 350ºF and line a baking sheet with parchment paper.

  • STEP THREE
    In a separate bowl or plate, mix together the cinnamon and La Fe Brown Sugar to make the crisp coating.

  • STEP FOUR
    Start by dipping the tortilla pieces into the melted butter. Then, coat one side of the tortilla piece in the cinnamon-sugar mix. Shake off the excess and arrange the tortilla pieces onto the baking sheet, cinnamon-sugar side up.

  • STEP FIVE
    Bake for 10 minutes or until the tortilla pieces are “crisp”. Remove tortilla crisps from the oven and allow it to cool for about 2 minutes. Serve and Enjoy!

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