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easy prep time 15 mins | cook time 10 min | SERVINGS 12

Ingredients

    14 ounces LaFe Sweetened Condensed Milk

    2 tbsp unsalted butter

    4 tbsp cocoa powder

    Chocolate or rainbow sprinkles

    Crushed Oreos optional

     

Directions

  • STEP ONE

    In a saucepan over medium heat, combine condensed milk, cocoa powder and butter.

     

    Note: If substituting for evaporated milk, thin with water and add a few pinches of sugar.

  • STEP TWO

    Stir with a wooden spoon until well combined.

  • STEP THREE

    Continue stirring and cooking over heat until the mix thickens. Once it’s ready, it will hold its shape for a few seconds when you separate it in the pan with the back of a spoon.

  • STEP FOUR

    Pour the mixture onto a greased plate and let cool in the refrigerator for about 15-20 minutes.

  • STEP FIVE

    Once cooled, use a teaspoon or tablespoon depending on the size you want, to scoop out a small chunk.

  • STEP SIX

    Grease your hands with butter, and roll the chocolate into a round ball.

  • STEP SEVEN

    Drop the ball into the sprinkles, roll it around, and transfer to a mini muffin cup. Repeat until the mix is gone.

  • STEP EIGHT

    Refrigerate to set and you are ready to serve.