Pigeon Peas contain high levels of protein and the important amino acids methionine, lysine, and tryptophan. LaFe Green Pigeon Peas are fresh hand-picked tender and have no preservatives. Great for Arroz con Gandules (rice with green pigeon peas), soup or simply stew like beans.
Also called Cassava and Manioc, Yuca is native to South America and it can be cooked in many different ways. The soft-boiled root has a delicate flavor and can replace boiled potatoes in many uses, as an accompaniment for meat dishes, or made into purées, dumplings, soups, stews, gravies, etc. Deep fried, it can replace fried potatoes, with a distinctive flavor. LaFe frozen Yuca is premium quality product, pesticide, insecticide and GM free. It is packed in our own facilities where it's carefully selected. No need to peel any more Lafe Yuca its ready to cook.
All cut and peeled, ready to cook. Ideal for potages, stews and soups. Keep in freezer and use as needed. These frozen vegetables are very popular in Miami’s Cuban Community. Shipped in insulated containers and packed with dry ice.
Ingredeints: Yautia (Malanga).
Pigeon Peas contain high levels of protein and the important amino acids methionine, lysine, and tryptophan. Fela Green Pigeon Peas are fresh hand-picked tender and have no preservatives. Great for arroz con gandules (rice with green pigeon peas), soup or simply stewed like beans.
Mango is the embodiment of all fruits. Our Mango pulp is made from a selected variety of the best quality of Mango fruits. Fully matured Mangoes are harvested, swiftly transported to our processing plant, inspected, washed and processed. The end result is liquid gold in color. Our strict quality checks and processes ensure that every drop of our Mango pulp is rich in taste, color and texture, retaining the original fruit’s unique characteristics of energy and vigour. As a result you get a product that has excellent nutritional source of vitamins, minerals and antioxidants, as well as enzymes, which aid in digestion and intestinal health.
pasteles are prepared with a masa (dough) of plantains. The masa is filled with ground meat sauteed with annatto powder, garlic, red onions, bell peppers, and tomato paste. The masa is then placed in the middle of a banana leaf, folded and tied. Perfect dish for dinner or lunch, stuffed with chicken, pork or beef, ready for the boiling pot.
Ingredeints: Ripped plantains, plantain leaves, malanga, yam, LaFe adobo, onion powder, dried oregano, seasoning, red onions chopped, dried bay leaves, crushed, ground beef, pork loin, tomato paste, salt, garlic cloves mashed, chicken broth, green pepper seeded & chopped, fresh ground black pepper..
Even if you didn't go to culinary school, you can easily create breathtaking puff pastries. All you need is LaFe pastry frozen dough. Our pre-laminated, ready-to-use dough eliminates the time consuming steps of mixing, rolling and folding. Just thaw, shape and bake to achieve high quality pastry with superior puff height. Our variety of sizes allows you to create sophistication with strudels, tarts and pinwheels.